Farm to College: Spotlight on Bread Alone

“For what a bakery can do to be a relevant part of the local sustainable food economy - I think we do a good job.” Nels Leader, son of the founder Dan Leader, is understandably proud of Bread Alone’s accomplishments. In 1983, Dan moved his family from NYC to Boiceville and started selling bread in the Hudson Valley and to NYC via the newly minted ‘NYC Greenmarket’. 

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